innamorare
2 inflame with love, 2 be enchanted

March 07, 2005

more thoughts on food
filed under: life

it always seems like i cook something that is spectacularly good when i'm the only one about to taste it. then again, dinner tonight was really simple, so maybe i was just in the mood for what i made: a grilled pork chop, yellow squash and a spinach mix salad. i didn't have salad dressing that would be good on the salad, so ended up making my own basalmic vinegarette. sometimes i am just so amazed at how simple some things are to make...and here we spend all this money buying stuff at the grocery store. probably the most difficult thing about the salad dressing was mincing the garlic. heh.

earlier this evening i had a balboa semi-private with joel and alison. i think i may have finally mastered adding triple steps to my basic. it's only taken me what, two months? maybe three? we'll see when i get out on the social dance floor just how ingrained they are! i was thinking of entering some of the comps at the bal rendezvous, but i have a slight problem. no partner. they suggested i ask aaron as he's coming getting to be quite a good lead. i just might do that. i already entered in the jack and jill. we'll see how all this goes. at least i have one comp experience under my belt after the new year's exchange. it really wasn't as bad as i thought it would be.

in the end, it's nice to have an evening at home to just veg and "play house." i think i might even go to bed somewhat on time. imagine that.

Posted by kendra at March 7, 2005 09:46 PM
Comments

I'm amazed how many archives you've got.. I havent seen a blog before that goes back so far!

Posted by: chris at March 9, 2005 04:19 AM
Post a comment









Remember personal info?